Food safety is a legal requirement for every organization.
Providing unhealthy food, people attending social events getting affected by
food poisoning by consuming the food offered or foreign bodies found in the
food can prosecute a company’s business. It is mandatory that each and every
staff involved in a food environment is trained in food safety and risks and
serve healthy food. Good hygienic food and quality keeps an organization’s
reputation high. Food handlers in food based business or industries should be
supervised and commensurate with their work activity.
The responsibility to train and supervise requires
appropriate resource and approach. Food safety training provided to the food
handlers and professionals should link the training, knowledge and the
practices relevant to what trainees do in their everyday job. This food safety
training will directly assist companies in becoming more, efficient, get good
company image, competitive, raise performance standards, staff retention and
morale, production in safe food, complies with food legislation requirements
and reduce wastage.
Training on HACCP principles to staffs will develop and
maintenance the food businesses. HACCP is a documented food safety system that
every company has their own HACCP documentation system to control safety as the
product is manufactured. This system well fits with the modern techniques and
it is totally based on assessing the integral hazards or risks and designing
correct preventive control methods for a particular product.
NIST provides CIEH food safety certifications on catering,
manufacturing, retailing, cleaning in food premises and HACCP principle
certifications of various levels. Food safety training is essential to the
commercial viability of a company as it supports great in their stature in the
market. Food safety certifications and training will greatly eligible the
profession in any food based industry and to maintain industry standards.
NIST Institute Pvt Ltd offers international certificates in
food safety, HACCP and Lead auditor course programme for all aspiring food
handlers, food safety professionals, food science professionals, food
technologists and Internal Auditors. We are known for our exuberance training
with skilled trainers for food safety training all over India. Contact us now
to get enrolled for our next new food safety batches in Bangalore on 4th & 5th
November, 2014.